Spring & Mulberry's cacao comes directly from a cooperative in Suhum, Ghana, the country's first biodynamic and organic farming region. Crafted from bean-to-bar using three ingredients: organic cacao beans, cacao butter, and dates. Made with 72% cacao and 0 grams of added sugar. Designed and manufactured in North Carolina.
All chocolates are 2.1 ounces unless otherwise noted. Store in a cool, dry space. 12 month shelf life.